Here is a racy style of Sauvignon Blanc with citrus characteristics, gooseberry and lemongrass. Partial stainless steel fermentation is used to preserve the pure, fresh and vibrant character.

Goes Well With:

fish

picnic-foods

clams-mussels-shrimp

Region: COLUMBIA VALLEY

State: WASHINGTON

Country: USA

Varietal: SAUVIGNON BLANC

Sweetness: 2

dry

sweet