Ingredients

  • 1 ½ ounces gin
  • 2 ounces freshly squeezed pink grapefruit juice
  • 2 ounces Cupcake Sparkling Rosé
  • Rosemary sprig
  • Pink grapefruit slice

Directions

Combine gin, pink grapefruit juice, Cupcake Sparkling Rosé in a shaker filled with ice. Shake well and pour into a glass with ice. Garnish with fresh rosemary and pink grapefruit slice.

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