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Ingredients
- 1 ½ ounces Cooper’s Mark Peach Bourbon
- 2 dashes aromatic bitters
- ¼ ounce simple syrup
- Peach slice
- Maraschino cherry
Directions
In a mixing glass with ice, add bourbon, bitters and simple syrup. Stir until chilled and strain into a glass over fresh ice. Garnish with a peach slice and a cherry.
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