Single serving:

• 1 ounce Lillet Rosé
• 1 ounce Olmeca Altos Plata Tequila
• Splash simple syrup
• Splash lemon juice
• Grapefruit slice
• Lime wedge
• Kosher salt

 

Batch (serves 8-10):

• 1 ½ cup Lillet Rosé
• 1 ½ cup Olmeca Altos Plata Tequila
• 10 tablespoons simple syrup
• 10 tablespoons lemon juice

For single serving: In a shaker with ice, add Lillet Rosé, tequila, simple syrup and lemon juice. Shake and strain into a glass with fresh ice. Garnish with grapefruit slice, lime wedge and pinch of kosher salt.

For batch: In a pitcher, add Lillet Rosé, tequila, simple syrup and lemon juice. Stir to combine. Pour into individual glasses with fresh ice. Garnish with grapefruit slice, lime wedge and pinch of kosher salt.