Single serving:

• 1 ¾ ounces Courvoisier VSOP Cognac
• ½ ounce triple sec
• ¾ ounce simple syrup
• ½ ounce fresh lemon juice
• 3 ounces club soda
• Lemon twist

 

Batch (serves 8-10):

• 1 ¾ cups Courvoisier VSOP Cognac
• ½ cup triple sec
• ¾ cup simple syrup
• ½ cup fresh lemon juice
• 3 cups club soda
• Lemon wheels

For single serving: In a shaker with ice, add cognac, triple sec, simple syrup and lemon juice. Shake and strain into a glass with fresh ice. Top with club soda and garnish with lemon twist.

For batch: In a pitcher with ice, add cognac, triple sec, simple syrup and lemon juice. Stir until chilled. Add soda water and lemon wheels just before serving.