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Ingredients
- 2 ounces St Germain Liqueur
- 1, 750mL bottle Kim Crawford Sauvignon Blanc, chilled
- 1 green apple, thinly sliced
- 1 bunch fresh rosemary sprigs
Directions
In 6 individual, chilled glasses add ice. Add a splash of liqueur to each glass and fill them with wine. Garnish each glass with 3 apple slices and a rosemary sprig.
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