Ingredients

Directions

Place a glass in freezer to chill. Wet the rim of the glass with a lime wedge and dip in tajin. Fill glass with ice. In a cocktail shaker, combine the tequila, lime juice, agave nectar with ice. Shake well and strain into the rimmed glass. Top off with chilled Freixenet Extra Dry Cava. Garnish with a lime wheel.

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