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A distinctly herbal vermouth, sweet with some complex spices and bitterness. The sweetness is well balanced with bitter.
Infused with herbs and spices such as chamomile, nutmeg and bitter orange. A unique blend and taste, this is delicious served chilled by itself with a twist of lemon or used for classic cocktails.
Flavors and aromas of cloves, coca beans, saffron and quinine with caramel to give this delicious spirit its red hue.
A pale, straw-colored wine, with a bouquet delicate (almondy) and sharp, without acidity, very dry and light on the palate. It goes beautifully with tapas and with seafood, fish, ham and mild cheese.
Renowned for its deep golden color, mellow taste and sweet nutty flavor.
Ripe red fruit aromas accented by vanilla and balsamic. Smooth with fresh, jammy red and black fruit flavors.
Dark fruit and chocolate with Asian spice and sandalwood. White pepper and mineral on a balanced finish.
Out of stock onlinePlease contact yourlocal store for availability
Noval Black is a new way to drink port. This new-age port is destined to be enjoyed with dark chocolate or simply drunk chilled, used also as a cocktail ingredient.
Brilliant ruby color and rich red fruit. This is an elegant reflection of powerful flavors. The fruit and fire characteristic of young classic Porto balanced with the finesse of age.
Rich aromas of dried fruits showing a pleasantly light complexity. Rich and smooth flavor with light acidity and a good finish. A good quality young Madeira in evolution.
Rich with elegant tannins and a dry, fresh core of dried fruit and wood.
Perfect as an aperitif, it is a critical component to some of the most famous cocktails.
An infusion of aromatic herbs and without the addition of chemical dyes.
Deep ruby color with juicy black fruit aromas. Hints of Chambord, vanilla and dark chocolate.
Concentrated plum and cherry flavors balanced with raspberry preserves. The mocha and wild herb accents are interwoven and supported by powerful tannins.