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CHAMPY MEURSAULT GRAND CHARRONS 2004
Floral and citrus on the nose lead to a creamy body with soft oak tones, blending with lively citrus character.
A smooth, mellow rye with a full-bodied complexity and a lingering finish.
Notes of sweet corn, honey, vanilla and light cinnamon, along with a hint of oak and rye.
Cool mint, dark chocolate and elegant, spicy whiskey notes.
Creamy salted caramel and pecan flavors, wrapped in smooth chocolate, served up with warm whiskey highlights.
Dark fruits, malty cereal, vanilla, almonds and tangerines on the palate with a gentle smoke developing.
Complex and flavorful, showcasing warm vanilla and subtle oaky notes.
Brown sugar, maple, caramelized oak and orange peel aromas with flavors of honey and intense caramel.
Aged two years in first run, medium-char oak barrels, creating a spicy backbone and smooth finish.
Two-year aged rye whiskey that is bold and spicy with a smooth finish.
Aroma of fresh fruit and a taste that includes hints of dried apricot, ripe pear and sweet roasted grain.
Aged in oak barrels, it has rich vanilla aromas and a smooth, drinkable flavor.
Matured in American ex-rye whiskey casks, adding savory elegance and subtle spice.