• 1 ½ ounces Canadian whisky
• ½ teaspoon cherry liqueur
• 1 tablespoon pineapple juice
• 1 tablespoon lemon juice
• Pineapple wedge
• Maraschino cherries

Combine all ingredients in a cocktail shaker with ice and shake. Strain over fresh ice and garnish with a pineapple wedge and cherry.