• 1 ½ ounces Sauza Tequila Silver
• 7 ounces tomato juice
• 1 squeeze Sriracha Chili Sauce
• 3 dashes of Worcestershire sauce
• Splash of lemon juice
• 3 grinds of fresh black pepper
• 1 dash celery salt
• 1 dash paprika
• 1 dash cumin
• Lime wedge
• Olive
• Pickled jalapeño
• Cilantro sprig

Set aside the lime wedge, olive, pickled jalapeño and cilantro. Fill a shaker cup with ice and add all other ingredients. Shake well and pour into a tall glass over fresh ice. Garnish with the lime wedge, olive, pickled jalapeño and cilantro sprig.