Winter Spice Syrup*:

  • 1 cup sugar
  • 1 cup water
  • 1 cinnamon stick
  • 3 cloves
  • 2 star anise
  • 3 allspice berries


For the winter spice syrup: Combine sugar, water, cinnamon stick, cloves, star anise and allspice berries in a saucepan and bring to a simmer for 10 minutes. Pull off heat and let cool, strain out spices.

For the cocktail: In a shaker with ice, add gin, grapefruit juice, lime juice and winter spice syrup. Shake and strain into a glass with fresh ice. Top with tonic water.

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