The people's drink: In the freewheeling world of vodkas, almost anything goes. It can start with grain—any grain—or potatoes, grapes, beets, or even wood pulp if you don't like (or don't have) grain. It can be distilled once, or 3, or 1000 times, aged or not, and flavored with anything from cucumbers to peppers. It can come from anywhere. Learn More
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